Uses Of White Wheat

White Wheat can be used for bakers like it

• White wheats are excellent for use in the bread-making industry. Because it has a naturally sweet flavor.

• Bakers can use fewer sweeteners. International customers utilize it for at least two reasons.

1.   higher extraction of white wheat flour while maintaining its bright white color.
2.   its color stability for products such as Asian wet noodles.

• White wheat is used mainly for bakery products other than bread. Examples include pastries, cakes, and cookies.

• White wheats are an excellent ingredient for all yeast breads, artisan breads, Asian noodles, tortillas, pizza crusts,breadsticks, flatbreads, quick breads and more.

• It is also used for cereals, flat breads and crackers. White wheat make quality 100% whole wheat products.

• White Wheat can be ground and used to make breads, rolls, tortillas, bulgur, noodles and more.